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a) Physical Errors.

  • Inappropriate hygiene of the vehicle.

Return to the Country of origin or Country of Departure

  • Bad-quality wooden pallets.

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  • Broken combos or exceeding their capacity.

Return to the Country of origin or Country of Departure

  • Fallen boxes, or boxes on the ground, because they were improperly plastic-wrapped and stacked.

Return to the Country of origin or Country of Departure

  • Soaked boxes because the cold temperature was not maintained and the cold chain was broken.

Return to the Country of origin or Country of Departure

  • Boxes or combos not duly identified.

Return to the Country of origin or Country of Departure

  • Superimposed labels with altered information.

Return to the Country of origin or Country of Departure

  • Plant of origin is not authorized to import poultry products into Mexico.

Return to the Country of origin or Country of Departure

  • The strapping or physical seal does not match with what is declared on the certificate.

Return to the Country of origin or Country of Departure

b) Incorrect Labeling.

  • Declaration of lots not corresponding with information on the certificate.

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  • Declaration of harvest by periods of time and not by day(s).

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  • Incorrect description of the goods which do not match with the certificate.

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  • The label does not bear the inspection stamp.

Return to the Country of origin or Country of Departure

c) Certification Errors.

  • Certificate without inspectors’ signature.

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  • Doubtful signatures (altered, blurred, superimposed).

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  • Annexes with incomplete information vs what the corresponding Animal Health Requirements Sheet (HRZ) indicates.

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  • Certificate dates do not match with the Annexes.

Return to the Country of origin or Country of Departure

  • Certificate backing up a different type of product.

Return to the Country of origin or Country of Departure

  • USDA number does not match with the certificate.

Return to the Country of origin or Country of Departure

d) Critical Defects or Physical Anomalies of Product.

  • Blood clots.

Return to the Country of origin or Country of Departure

  • Disease lesions.

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  • Bruising.

Return to the Country of origin or Country of Departure

  • Bone fragments.

Return to the Country of origin or Country of Departure

  • Rotten product.

Return to the Country of origin or Country of Departure

  • Foreign material in product.

Return to the Country of origin or Country of Departure

  • Feathers, wool or hair.

Return to the Country of origin or Country of Departure

e) Customs Brokers’ Errors.

 

Wrong Information entered in the One-Stop Shop for Foreign Trade (VUCEM):

  • Plant.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Tariff classification.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Lot number.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Harvest and/or package dates.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Incorrect Sanitary Verification and Inspection Point (PVIZ).

It is modified, the error is resolved and it is sent again through the VDMCE

  • Importer or exporter.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Final destination.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Weight.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Animal health measures.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Product description.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Use.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Payment key and payment name.

It is modified, the error is resolved and it is sent again through the VDMCE

  • Missing supplementary documentation (invoice, certificate fee payment, sample payment, etc.)

It is modified, the error is resolved and it is sent again through the VDMCE